Todd Gray

Original Air Date: May 9, 2008 | Comments (0)
Todd Gray of Equinox Restaurant in Washington, DC joined Chip for a conversation about his experience as a chef and restaurateur, as well as his views on a range of contemporary food issues, including bloggers.


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(This video originally appeared on Cork & Knife TV.)


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Chip is the Chairman and Co-Founder of CustomScoop, a media intelligence company. He also serves as Editor of Media Bullseye, a magazine for communications and media professionals. A serial entrepreneur, communicator, and angel investor, Chip frequently speaks, writes, and blogs about all of these topics.

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